The Le Creuset Slicing Knife has a long thin 8″ blade for delicately carving or slicing meat, poultry or fish without tearing. Crafted with a beautiful and durable Italian olive wood handle, the slicing knife features 64 layers of Damascus steel folded around a VG-10 steel core. Forged in Solingen, Germany with a Rockwell hardness of 61, the knives hold a finely sharp edge and perform any kitchen task with ease.
Features
- Crafted from 64 layers of premium Damascus steel with a VG-10 core
- Rockwell hardness of 61
- Elegant and durable Italian olive wood handle
- Sharpen with appropriate ceramic or stone sharpeners as needed
- Hand wash in warm, soapy water
Material:
Olive Wood
Length:
8 in.
Exterior Dimensions:
7.9″ L, 13.4″ H
Piece Count:
1
Cleaning:
Hand Wash
Country Of Origin:
Germany
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